Easy Ratatouille – Vegetables
bestcook 1 Eggplant; 1-in cubes 1 Zucchini; 1-in cubes 1 Yellow zucchini; 1-in cubes 2 Red…
Read MoreEasy Marinated Asparagus – Vegetables
Asparagus spears Paul Newman Salad Dressing Allow 4 spears of fresh asparagus per serving. Dip…
Read MoreEasy Dill Pickles – Vegetables
4 ea Dzn. Pickling Cucumbers * 1 ea Bunch Dill 1 qt Cider Vinegar 8…
Read MoreEasy Borscht Soup – Vegetables
15 oz Beets red,cooked,cubed 2 tb Butter 1 lg Onion,finely chopped 6 oz Cabbage,cut fine…
Read MoreEast: Calcutta Curried Fish with Crisp Vegetables – Vegetables
Stephen Ceideburg 1/2 ts To 3/4 ts cayenne pepper 3 tb Mustard oil or light…
Read MoreDutch Slaw – Vegetables
1 x Cabbage 1 ea Egg 1/4 c Vinegar 1 T Sugar 1 t Salt…
Read MoreDutch Pickles – Vegetables
1 qt Chopped green tomatoes 1 lg Cauliflower, chopped 1 c Salt 1 tb Turmeric…
Read MoreDubliner Dip with Rustic Vegetables – Vegetables
1 c Mayonnaise 3 c Mixed fresh greens, such as -spinach, parsley, -watercress, or Fresh…
Read MoreDry Potatoes (Sookha Aloo) – Vegetables
4 md Size potatoes 2 ts Cumin seeds 1 ts Salt 2 ts Mango powder…
Read MoreDry Cauliflower – Vegetables
1 Ginger, fresh;piece 2 inch 1/3 c Vegetable oil 1/8 ts Ground asafoetida 1/8 ts…
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